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It’s no secret that the UK is a huge importer of food and drink, it’s not like we can grow exotic fruit in our allotments and we’re not exactly known for our vineyards!
Just how large scale our import demand is might still come as a surprise to you though, as it did to us when we carried out research on the top food and drink imports to the UK from 191 countries.
The import data for the first 6 months of 2018 was collected from HM Revenue & Customs and broken down into countries and categories. What it revealed was that we import a huge amount of food and drink from pretty much every country in the world.
From Botswanan beef to Vietnamese nuts, here’s our breakdown of the UK’s top food imports from around the world.
The UKs total import figures of food and drink from around the world are staggering.
In the first half of 2018 alone, we imported £23,543,173,333 worth of consumable products. That’s twenty-three billion pounds.
These imports weighed 20,948,398 tonnes, which is as much as 3,491,399 average adult African elephants.
Looking at the data in more detail, however, gives us some even more astonishing facts and figures. We’ll give you some highlights below, and you can see the full table of top imports by country yourself at the bottom of this page.
From Irish beef, French wine, and Swedish fish, we receive a variety of food and drink from our closest neighbours.
The biggest single product imports from countries on the continent were:
Country | Item | Value (£) |
Ireland | Beef | £ 425,701,163 |
France | Wine | £ 321,044,794 |
Denmark | Pork | £ 171,542,708 |
Netherlands | Potatoes | £ 155,382,953 |
Belgium | Potatoes | £ 115,471,030 |
Other highlights of the top individual items of food and drink imports that came from European countries include the £52 million worth of seeds we got from Romania, the £12 million worth of olives and capers from Greece, and £3000 worth of Liechtenstein wine.
Zooming in on the Central American and Caribbean regions, we can explore which products we most commonly import from these countries, both mainland and islands.
Country | Item | Value (£) |
Costa Rica | Bananas and plantains | £ 50,349,542 |
Belize | Sugar | £ 24,676,073 |
Honduras | Oil | £ 18,093,033 |
Guatemala | Pulses | £ 12,167,530 |
Nicaragua | Nuts | £ 7,112,731 |
Several of the smaller islands also provide us with a surprisingly high value of food and drink, such as £1.1 million worth of sugar imported from Guadeloupe and the British Virgin Islands’ £1.2 million worth of sweets.
A closer look at Africa’s top exports to the UK shows that, although we don’t import any food or drinks from Niger, Chad, the Central African Republic, and Eritrea, the rest of the continent is a large provider of daily stables such as coffee, fruit and chocolate.
Country | Item | Value (£) |
Ivory Coast | Cocoa products | £ 126,486,658 |
South Africa | Grapes | £ 115,229,624 |
Kenya | Tea and coffee | £ 75,873,029 |
Ghana | Cocoa products | £ 58,054,261 |
Morocco | Tomatoes | £ 35,568,083 |
Looking at South East Asia and Oceania, we can see that a lot of oil comes from island nations such as Indonesia, Malaysia, and Papua New Guinea, while Australia and New Zealand provide a large quantity of wine.
Country | Item | Value (£) |
Thailand | Processed meat | £ 302,002,008 |
Australia | Wine | £ 175,604,889 |
New Zealand | Wine | £ 123,701,119 |
Vietnam | Nuts | £ 51,082,452 |
Papua New Guinea | Oil | £ 37,374,530 |
First off – fruit and veg. An essential part of all of our diets, we’d be lost without the wide array of fresh, frozen, and dried fruit and vegetables that are now available on our supermarket shelves year-round.
Where does it all come from though?
Well, a lot more of it comes from abroad than you might think. £5,440,656,736 worth of it in six months, to be precise.
This amount of fruit and veg came from all over the world, with almost a fifth (19%) of British fruit and veg imports coming from Spain, 11% being exported from the Netherlands and 5% coming from South Africa.
Meat, another staple of the British diet, is also heavily imported. Chicken and beef especially come in from a host of different countries before being eaten in the UK.
Our primary exporters of chicken, of which we received £392,415,831 worth, were the Netherlands with 43%, Poland with 17%, and Ireland with 10%.
Making up for their bronze medal in chicken provisions though, Ireland were the clear winners when it came to exporting beef to the Britain, making up a whopping 67% of the value of our beef imports.
Surprisingly, Ireland’s export dominance continued on to cheese imports, beating out favourites such as France, Italy, and Cyprus. Of a total of £817,433,785 worth of cheese that came into the UK in the first half of 2018, £196,074,497, or 24%, of it was Irish.
The much more expected France followed Ireland with £109,828,010 and Italy were close behind with £104,852,199.
Some other strange statistics emerged from our cheese-based research, including that we import £143,824,569 worth of cheddar cheese (it doesn’t have to be made in Cheddar, England!) from abroad.
Although the UK does have a thriving beer industry, with local breweries across the country and several national level manufacturers, we still get a lot of our beer from other shores.
Despite the prevalence of European brands like Carlsberg and San Miguel on our shelves, it’s actually Mexico who top our import list, with £51,934,573 worth of Mexican beer hitting our shores in the first half of 2018.
Ireland weren’t too far behind, however, with a total of £45,072,115 worth of beer coming from across the Irish sea.
Possibly the least surprising of all of the food and drink category results we got from our data was from wine. The top 10 exporters of wine to the UK reads just like the signs in the supermarket wine aisle, with France, Australia, Italy, the USA, and New Zealand making up our top five.
What’s a little more surprising is that France’s contribution of £321,044,794 worth of vino was almost twice that of Australia’s £175,604,889.
Country | Category | Item |
Afghanistan | Cereals, grains and seeds | Rice |
Albania | Drink | Wine |
Algeria | Confectionary | Cocoa products |
Andorra | Drink | Wine |
Angola | Meat | Fish (frozen) |
Antarctica | Ingredients | Herbs and spices |
Antigua and Barbuda | Meat | Chicken (frozen) |
Argentina | Ingredients | Oil |
Armenia | Ingredients | Oil |
Australia | Drink | Wine |
Austria | Drink | Water |
Azerbaijan | Drink | Spirits |
Bahamas | Ingredients | Extracts, concentrates, residues, preparations |
Bahrain | Ingredients | Oil |
Bangladesh | Meat | Seafood (frozen) |
Barbados | Drink | Spirits |
Belarus | Ingredients | Extracts, concentrates, residues, preparations |
Belgium | Fruit and Vegetables | Potatoes |
Belize | Ingredients | Sugar |
Benin | Fruit and Vegetables | Nuts |
Bermuda | Drink | Wine |
Bhutan | Ingredients | Herbs and spices |
Bolivia | Fruit and Vegetables | Nuts |
Bosnia-Herzegovina | Drink | Water |
Botswana | Meat | Beef |
Brazil | Meat | Processed meat |
Bulgaria | Cereals, grains and seeds | Seeds |
Burkina Faso | Fruit and Vegetables | Guavas |
Burundi | Drink | Tea and coffee |
Cambodia | Cereals, grains and seeds | Rice |
Cameroon | Fruit and Vegetables | Bananas and plantains |
Canada | Misc | Soya beans |
Canary Islands | Fruit and Vegetables | Tomatoes |
Cayman Islands | Baked Goods | Bread |
Chile | Fruit and Vegetables | Grapes |
China | Meat | Fish (frozen) |
Colombia | Fruit and Vegetables | Bananas and plantains |
Comoros | Ingredients | Herbs and spices |
Congo | Drink | Tea and coffee |
Costa Rica | Fruit and Vegetables | Bananas and plantains |
Croatia | Meat | Processed meat |
Cuba | Drink | Spirits |
Cyprus | Dairy | Cheese |
Czech Republic | Confectionary | Sweets |
Denmark | Meat | Pork |
Djibouti | Drink | Tea and coffee |
Dominica | Fruit and Vegetables | Bananas and plantains |
Dominican Republic | Fruit and Vegetables | Bananas and plantains |
Ecuador | Fruit and Vegetables | Bananas and plantains |
Egypt | Fruit and Vegetables | Oranges |
El Salvador | Ingredients | Sugar |
Equatorial Guinea | Fruit and Vegetables | Guavas |
Estonia | Cereals, grains and seeds | Seeds |
Ethiopia | Drink | Tea and coffee |
Falklands Islands and dependencies | Meat | Sheep (frozen) |
Faroe Islands | Meat | Fish |
Fiji | Drink | Water |
Finland | Cereals, grains and seeds | Seeds |
France | Drink | Wine |
Gabon | Ingredients | Herbs and spices |
Gambia | Fruit and Vegetables | Guavas |
Georgia | Drink | Wine |
Germany | Fruit and Vegetables | Tomatoes |
Ghana | Confectionary | Cocoa products |
Gibraltar | Ingredients | Extracts, concentrates, residues, preparations |
Greece | Fruit and Vegetables | Olives and capers |
Grenada | Confectionary | Cocoa products |
Guadeloupe | Ingredients | Sugar |
Guatemala | Fruit and Vegetables | Pulses |
Guinea | Fruit and Vegetables | Guavas |
Guinea Bissau | Fruit and Vegetables | Nuts |
Guyana | Ingredients | Sugar |
Honduras | Ingredients | Oil |
Hong Kong | Ingredients | Sauces |
Hungary | Fruit and Vegetables | Sweetcorn |
Iceland | Meat | Fish (frozen) |
India | Fruit and Vegetables | Grapes |
Indonesia | Ingredients | Oil |
Iran (Islamic Republic of) | Ingredients | Sugar |
Ireland | Meat | Beef |
Israel | Fruit and Vegetables | Avocados |
Italy | Fruit and Vegetables | Tomatoes |
Ivory Coast | Confectionary | Cocoa products |
Jamaica | Drink | Spirits |
Japan | Misc | Sauces and preparations therefor |
Jordan | Fruit and Vegetables | Cauliflower and broccoli |
Kazakhstan | Cereals, grains and seeds | Seeds |
Kenya | Drink | Tea and coffee |
Kosovo | Drink | Water |
Kuwait | Ingredients | Oil |
Kyrgyz, Republic | Fruit and Vegetables | Dried Fruit |
Laos | Drink | Beer |
Latvia | Cereals, grains and seeds | Seeds |
Lebanon | Drink | Wine |
Lesotho | Ingredients | Flour |
Libya | Fruit and Vegetables | Dates |
Liechtenstein | Drink | Wine |
Lithuania | Meat | Fish |
Luxembourg | Fruit and Vegetables | Nuts |
Macao | Meat | Fish (frozen) |
Macedonia | Dairy | Ice Cream |
Madagascar | Ingredients | Herbs and spices |
Malawi | Drink | Tea and coffee |
Malaysia | Ingredients | Oil |
Maldives | Meat | Fish |
Mali | Fruit and Vegetables | Guavas |
Malta | Confectionary | Chocolate |
Marshall Islands | Meat | Seafood |
Martinique | Misc | Reeds (Animal feed) |
Mauritania | Ingredients | Sugar |
Mauritius | Meat | Fish |
Mexico | Drink | Beer |
Moldova, Republic of | Drink | Wine |
Montenegro | Fruit and Vegetables | Blackberries |
Montserrat | Fruit and Vegetables | Asparagus |
Morocco | Fruit and Vegetables | Tomatoes |
Mozambique | Drink | Tea and coffee |
Myanmar | Meat | Fish (frozen) |
Namibia | Meat | Beef |
Nepal | Ingredients | Flour |
Netherlands | Fruit and Vegetables | Potatoes |
New Zealand | Drink | Wine |
Nicaragua | Fruit and Vegetables | Nuts |
Nigeria | Confectionary | Cocoa products |
Norway | Meat | Fish (frozen) |
Occupied Palestinian Territory | Fruit and Vegetables | Dates |
Oman | Cereals, grains and seeds | Rice |
Pakistan | Cereals, grains and seeds | Rice |
Palau | Meat | Seafood |
Panama | Fruit and Vegetables | Bananas and plantains |
Papua New Guinea | Ingredients | Oil |
Paraguay | Meat | Beef |
Peru | Fruit and Vegetables | Avocados |
Philippines | Meat | Fish |
Poland | Confectionary | Chocolate |
Portugal | Fruit and Vegetables | Tomatoes |
Qatar | Ingredients | Oil |
Reunion | Meat | Fish |
Romania | Cereals, grains and seeds | Seeds |
Russia | Meat | Fish (frozen) |
Rwanda | Drink | Tea and coffee |
Samoa | Ingredients | Oil |
Saudi Arabia | Fruit and Vegetables | Dates |
Senegal | Fruit and Vegetables | Sweetcorn |
Serbia | Fruit and Vegetables | Raspberries |
Seychelles | Meat | Fish |
Sierra Leone | Ingredients | Oil |
Singapore | Confectionary | Cocoa products |
Sint Maarten | Fruit and Vegetables | Peppers |
Slovakia | Dairy | Cheese |
Slovenia | Dairy | Ice Cream |
Solomon Islands | Meat | Fish |
Somalia | Fruit and Vegetables | Lemons |
South Africa | Fruit and Vegetables | Grapes |
South Korea | Misc | Dried pasta |
Spain | Fruit and Vegetables | Peppers |
Sri Lanka | Drink | Tea and coffee |
St Kitts and Nevis | Drink | Spirits |
St Lucia | Fruit and Vegetables | Bananas and plantains |
St Pierre and Miquelon | Drink | Tea and coffee |
St Vincent and the Grenadines | Fruit and Vegetables | Artichokes |
Sudan | Misc | Natural gum arabic |
Surinam | Meat | Fish (frozen) |
Swaziland | Ingredients | Sugar |
Sweden | Meat | Fish |
Switzerland | Drink | Tea and coffee |
Syria | Fruit and Vegetables | Grapes |
Taiwan | Drink | Spirits |
Tanzania (United Republic of) | Drink | Tea and coffee |
Thailand | Meat | Processed meat |
Togo | Fruit and Vegetables | Nuts |
Tonga | Meat | Seafood |
Trinidad and Tobago | Ingredients | Extracts, concentrates, residues, preparations |
Tunisia | Fruit and Vegetables | Dates |
Turkey | Fruit and Vegetables | Sultanas |
Uganda | Fruit and Vegetables | Peppers |
Ukraine | Cereals, grains and seeds | Seeds |
United Arab Emirates | Ingredients | Oil |
United States | Drink | Wine |
Uruguay | Meat | Beef |
Uzbekistan | Fruit and Vegetables | Grapes |
Vanuatu | Confectionary | Cocoa products |
Venezuela, Bolivarian Republic of | Fruit and Vegetables | Guavas |
Vietnam | Fruit and Vegetables | Nuts |
Virgin Islands, British | Confectionary | Sweets |
Zambia | Fruit and Vegetables | Pulses |
Zimbabwe | Fruit and Vegetables | Pulses |
I am sure there is a lot of food that could be home grown but is not for political and financial reasons. Tariffs hugely affect the economics of what will and will not be grown.
Dear diary,
Today I learned Antarctica exports herbs and spices.
Your list is extremely detailed and as a follow on from the previous comment from Ammar I offer the following;
As a resident of the Isle of Man, I’m happy to say the island provides immense variety if not quantity to both the UK and further afield.
Everything from rapeseed oil, meat and kippers to award winning Christmas puddings and cheese. This list is in no way exhaustive as there are a large number of unique and specialist manufacturers and growers who proudly produce their items for sale and export.
As a ‘come over’ I have shown that it is possible to grow produce from the Antipodean nations and have introduced new ways of producing seeds for distribution.
The population needs to recognise the miles and costs in importing goods and return to a more self sufficient culture. Our reliance on imports leaves us exposed for all multitudes of breakdowns in supply.
If the UK encouraged more support for the entrepreneur and promoted diversity in production then perhaps it will again be able to sustain the population as it once did.
Very interesting figures! Would be interested to read about the UKs top food EXPORTS too and where they go. Perhaps a good use of this data will be to analyse the likely impact a ‘no-deal’ BREXIT outcome will impact the UK in terms of increased costs (tariffs), changes to import and export demand and how people are likely to adapt (change diet, absorb increased costs, buy more British etc)
Many thanks!
WE WILL CHANGE IN THE UK .
What’s up mates, pleasant paragraph and pleasant urging commented at this place, I am truly enjoying by these.
Would you be more explicit on which meats and vegetables are being imported.
That would be really nice but once you start drilling down into the huge amount of data provided there are too many categories to process them all in a reasonable amount of time. I agree it would be nice to do, perhaps one for the future.
Thanks for the information ,This is a great tool of information to be use in post brexit in case of no deal , alternative to EU imported food ,from non EU countries , cost – purchase price , transport , other over head cost compare to EU imported food to UK , to make the food available to the people .
Thanks .
I’m really curious to learn which organic food products are being imported in to the UK the most.
Does anyone have a table/ infographics/ articles regarding?
Excellent research source. Thank you. Really useful.
In your summary, you say you were surprised to see French wine imports twice that of Australia’s. However, if you divide the UK’s total imported value of French wine (£321,044,794) by the average price of a bottle of French Wine, you get a completely different picture.
When buying a bottle of French wine in the UK, the average cost is a staggering £26.50. Think about it. The high price is influenced by Champagne prices, that you are able to buy Lafitte Rothschild @ £1,250.00 a pop and that both Chablis and Loire Valley wines are far more expensive to buy in a supermarket than an equivalent Melbourne Chardonnay or Sauvignon Blanc. So in terms of volume (in other words the number of bottles), £321,044,794 divided by £26.50 = 12 million bottles sold.
Now combine Australia’s imported value (£175,604,889) with New Zealand’s (£123,701,119), you arrive at a total of £299,306,008 – which is still less than France. But, as the average cost of NZ/Aussie wine is currently only £7.00 a bottle (with regular offers in most supermarkets), this equates to 43 million bottles sold.
So, we actually drink almost four times as much NZ/Aussie wine compared to French wine – because each bottle from the other side of the world is priced more reasonably than what comes from our neighbours the other side of the channel.
Trust this helps to dispel your original surprise in your summary.
Thanks very much for that, really interesting.
I am trying to find out what tonnage of Frozen Farmed Shrimp from Vietnam comes into the UK per annum.
Any way of advising me ??
Thank you
Ammar Khan
Wednesday, May 8, 2019 at 5:30 amVery Interesting and specific. I would be interested in finding out what can be grown in the UK but in imported – perhaps due to the costs?